The Recipe Ingredients ½ cup boiled Pea dhall 1 cup mealie rice 1tblsp oil 3 dry chillies 2 onion 3 cinnamon sticks ½ tsp mustard seeds ½ tsp jeera 8 tamotoes 6 green chillies ¼ tsp turmeric powder 9 small round tomatoes 1 small piece dry fish 1tsp ginger garlic paster 3 boiled egg curry
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